An old post from Jan. 22, 2012 that never got published:
Having had a rough couple of weeks, I insisted that this weeks fooding be comfort food as well as sweet & sugary. What a perfect solution: pancakes! Who doesn’t find comfort in a giant stack of warm fluffy pancakes (twice after morning plans did not pan out, Brent and I found ourselves in Ihop eating pancakes)? It seemed fitting to go out and eat the best pancakes in the city at Mitzi’s on College. Oatmeal pancakes at that.
First the good. It was nice to have the best of both worlds, oatmeal and a pancake! The apple mush onto was also a nice touch. It tasted pretty good, no complaints there. Except some parts did have a mildy burnt taste. And I did not care for it being soaked in syrup, I would’ve rather done that myself (with much less of it). And more apple! It was so good! Thanks to the syrup soaked nature, the pancake was rather soggy and that ruined the light & fluffiness of it. I did not care for the potatoes on the side, gross. Who wants that with their pancake? The only time those two go together is in potato pancakes.
I had a bite of Brent’s french toast as well. Not good. The egg mixture did not soak into the bread and kind of sat on top. It was almost like eating a fried egg on a piece of bread. I have had better pancakes and I have had better french toast. Or maybe it is just me? Maybe I like my pancakes simple, with just some fruit (on top of or inside, either way)?
Afterwards we headed to Bakerbots for some dessert. As if we had not had enough sugar already. The line at Bakerbots was to the door and we had to stand outside because the jerk at the end of the line would not make room for us. I was tempted to hit him with the door. Bakerbots has amazing ice cream sandwiches. You get to choose the type of cookie (I think there were about 5) and the ice cream (maybe 10 different ones?) and you can have a whole or a half. Which means you can have 4 different cookies and 2 different ice creams in total! If your pancreas can take that. As if that was not enough sugar, we also got some macarons. Sadly we could not eat them right away, being too full of ice cream sandwiches. When I finally did eat them, meh. The macaron part was nowhere near as light as the ones I had from Nadege and there was too much cream filling, making it heavy. That does not really matter much, because those ice cream sandwiches, man alive! THEY WERE AMAZING. I had the ginger molasses cookie with sweet cream icing, it was heavenly. And the serving size? More than generous. I think the price for the ice cream is cheaper than getting a scoop at Ed’s with the same/more ice cream.